2008 Menu

We use whole wheat pastas and brown rice unless you request white. Brown rice adds about 30 more minutes of hands off cooking time. Personally I feel that the flavor and health benefits are well worth the wait. If you know that you will have a time constraint, then request white basmati rice in the order notes. If you prefer white pasta, then please note that in the order notes too. If you have special dietary needs such as gluten free, dairy free, low carbohydrates, and low fat, then please refer to our detailed recipe and nutritional information. This information also contains cooking instructions and nutritional information.

	3 Servings
Chicken Marbella	$14.05
One might be surprised at the combination of capers, dried plums, white wine, and green olives, however these flavors cooked together with chicken create a delectable sweet and sour, savory dish. It is a real knockout, even for kids. This has been a huge hit with all our customers. Many have commented it was the best chicken Marbella that they ever had. You do not want to miss this one!


Rosemary Lemon Chicken with Garlic Mashed Potatoes	$15.09
Boneless chicken breasts pounded thin and marinated in a lemon, rosemary, marinade. The chicken bakes in the marinade for a flavorful dish that you serve with our creamy garlic mashed potatoes.


Caribbean Chicken Breasts	$14.20
Escape to the Caribbean, if only for a little while. This entrée starts with a Caribbean spice dry rub applied to the chicken breasts. Then the chicken is grilled or broiled. The finishing touch is a sauce that begins with mango chutney and ends with a blend of citrus flavors. You adjust the heat by how many red chili peppers you add. Funny story about a young lady who's aunt showed up to buy several more of these because her niece had been rationing the leftovers for an after school snack.


Honey Lime Chicken with Black Bean Succotash	$15.40
Chicken breasts bake in a delicious honey lime garlic sauce on a bed of delicious black bean succotash which is loaded with black beans, red onions, cilantro, red peppers, green onion in a sauce built around the same honey lime theme. The succotash has jalapeños which you can leave out if you do not like spicy. Regardless this is a tasty, healthy entrée.


Thai Cilantro Chicken	$13.50
This has many flavors that come together to create a delicious tender chicken breast. Cilantro, garlic, ginger, sweet chili sauce, and lime create a wonderful Thai themed entrée. This is served with brown rice.


Hawaiian Chicken	$14.37
Chicken marinades in pineapple, orange juice with cilantro. Chicken is grilled or broiled and topped off with a Hawaiian pineapple, red pepper salsa that can be spicy or mild depending on the amount of jalapeño peppers added. This is very good. Jalapeño peppers are on the side. My kids love this without the jalapeño peppers.


Chicken Breast with Mushroom Cream Sauce	$16.83
Chicken breasts pounded thin with a homemade creamy white sauce. White wine, garlic, mushrooms and onions blend together for a flavorful sauce. This is served over brown basmati rice so you can soak up all the sauce.


Southwestern Rubbed Chicken and Seasoned Green Beans	$15.57
Chicken breasts rubbed with a blend of Southwestern spices, chili powder, cumin, paprika, and a touch of cayenne are broiled. You control the heat. This is served alongside our green beans seasoned with lemon, garlic, basil and butter. A wonderful dinner ready in about 15 minutes.


Creamy Chicken Enchiladas	$15.75
My customers love these enchiladas. One lady that called into a local radio station told the DJs that they had to try them because they are so good. These are not diet food so do a few extra sit-ups. It will be worth it. These are very authentic according to our customers who grew up south of the border. A delicious dish with seasoned cheesy chicken filling wrapped up in corn tortillas and topped off with a creamy cumin Monterey sauce. Jalapeños are on the side so you sprinkle them over the top controlling the heat. Most Customers, myself included only eat half a serving since they are very satisfying.


Moroccan Chicken Kabobs	$16.90
These are amazing with a touch of sweetness and a wonderful aroma from the spices especially the cinnamon and touch of cloves. Serve these on top of the seasoned wild rice blend. This has a lot of flavors going on and is one of our all time best sellers.


Blackberry Balsamic Chicken	$13.65
Natural cage free chicken breasts pounded thin and onions sautéed then covered in a delicious balsamic blackberry thyme sauce. A yummy end to a busy day.


Indonesian Ginger Chicken	$14.25
Moist natural cage free chicken breasts cook in a scrumptious soy, honey and ginger marinade that bakes into a delicious sauce. Serve with the brown basmati rice that we provide.


Cheeky Chicken Tikka Masala	$15.28
Chunks of chicken with Indian spices and fresh cilantro. This is not very spicy since the cream sauce tones the spiciness down. This is a hit with my girls which do not like spicy food. They made this for lunch one day. Called my husband and me to come and eat. When we arrived about 10 minutes later, it was practically gone. If you want a little more heat then you can add some more Indian red chili peppers. This is served over brown basmati rice.


Chicken Cacciatore	$15.45
A hearty Italian classic with delicious chunks of chicken cooked in a hearty tomato and vegetable sauce. Italian spices, onions, garlic, celery, peppers and tomatoes are so yummy, especially when you serve it over our garlic mashed potatoes that we provide.


Mexican Chicken Layered Bake	$14.30
MMMMMMM… Slide this into your oven and watch the cheese melt. Two layers of refried beans, corn tortillas, white cheddar cheese, and chicken in a Mexican spiced tomato sauce. A delicious way to end your day.


Orange Thyme Chicken	$13.50
Chicken breasts bathe all day in an orange thyme sauce, in the crock-pot. This dish comes with brown basmati rice. You will not want to miss a single drop of the delicious sauce.


Thai Oven Grilled Beef	$16.60
Thai-style oven-grilled beef is succulent and bursting with flavor - especially when served with our tangy garlic Thai sauce. Served with brown basmati rice so you can soak up the sauce. This dish is sweet, sour, and spicy (medium). Red and green peppers marinade in the sauce and roast with the beef. Bonus, you do not have partially used bottles of Thai sauces sitting in your fridge.


Hawaiian Beef with Walnuts over Rice	$15.40
Everyone that has had this says it is a 10+. A sweet and sour sauce coats tender strips of organic beef, chunks of onion, pineapple, and green pepper. Walnuts create a surprise crunch that blends well with the flavors of this stir-fry and the brown basmati rice. Enjoy!


Steak Diane	$14.88
Steaks thinly pounded and covered in a spiced sherry cream sauce that is wonderfully delicious.


Chinese Beef and Peapods	$14.65
Tender strips of organic beef cooked in a sauce of fresh ginger, soy sauce, green onions and pea pods served over brown basmati rice. This is delicious!


Garlic Beef Roast with Thyme and Creamy Garlic Potatoes	$15.27
Very good with an unexpected flavor that brings you back for more. The beef roast is infused with garlic, rubbed with a paste of spices and then laid to rest on a bed of fresh thyme. Roast until done to your liking and you have a roast beef that is excellent. Leftovers make great sandwiches the next day. This is served with our creamy garlic mashed potatoes.


Shredded Beef Chili	$14.10
Rich and hearty shredded beef chili that's perfect! It’s not the usual burn your mouth chili. This chili is packed with flavor! Traditional flavors and some surprises like mushrooms that compliment each other to produce a chili like none other. Lean, all natural beef roast simmers all day in your slow cooker soaking in all the different flavors to produce a delicious chili. Top with white cheddar cheese for the finishing touch. Mmmmm.


Southwestern Grilled Flank Steak	$14.34
A tasty Southwestern treat of organic beef flank steak rubbed with lots of spices. Can be spicy (heat) or not, just let us know if you want it mild. A touch of brown sugar compliments the spiciness and other flavors. Grill or broil for a delicious entrée.


Beef Medallions with Homemade Pan Gravy	$15.74
Beef medallions are pounded thin. They are marinated in garlic, thyme, and red wine vinegar. You brown the medallions and add the onions and mushrooms creating a pan gravy that is so good. You may leave the mushrooms out if you do not like mushrooms. These flavors blend into a perfect gourmet taste sensation that goes wonderful with our garlic mashed potatoes. Ready in about 10 minutes.


Mexican Lasagna	$15.51
Layers of Monterey Jack cheese, white cheddar cheese, cilantro, corn tortillas, salsa, black beans, natural ground beef and black olives topped off with sour cream. This is delicious and so easy to put on the table. The kids will love it and so will you.


Beef Pie with Duchess Potatoes	$15.90
This is simply delicious. Cubes of organic beef in gravy, flavored with onion, garlic, caraway, and thyme. Pair this with undertones of apple and tomato and top it off with duchess potatoes. Now, you have an entrée that is simply irresistible.


Russian Cabbage Soup	$14.50
My family craves this soup. It is so delicious and nutritious. This borscht is a hearty soup with organic beef, cabbage, tomatoes, green pepper, potatoes, onions, and carrots. Like almost all borscht, beets give this a beautiful color, and a wonderful flavor. A hint of caraway and lemon round out the flavors for a soup that chases away the chills on a cold day. In my case, it has even chased away the beginnings of a cold. Now, I keep this on hand for when I feel like I might be coming down with something.


Boneless Roasted Leg of Lamb with Balsamic Rosemary Reduction	$17.37
This is so delicious! One pound of boneless leg of lamb is roasted to perfection and then drizzled with our balsamic rosemary reduction sauce; sweet and savory. The sauce is excellent on our garlic mashed potatoes so we added extra sauce and included the potatoes. Another favorite around my household and many of my customers.


Stuffed Pork Roast	$16.56
A seasoned pork loin roast stuffed with two kinds of organic cheese, sun dried tomatoes, green onions, garlic, basil, and green pepper. It has a slight kick with a little chipotle powder (which can be left out). You baste it with white wine and chicken broth occasionally while baking. Some of the stuffing will bake into the white wine and broth which is an additional treat. This is another one that you will want to stock your freezer for the future. Once will not be enough.


Sweet and Sour Pork with Rice	$13.90
You’ll enjoy the sweetness of the pineapple and sour of the vinegar. The sauce clings to the tender cubes of pork, and chunks of red peppers, green peppers, onions, and pineapple. The rice absorbs the sauce and complements this entrée nicely.


Pork Medallions in Blackberry Glaze	$15.75
Sweet, pungent balsamic vinegar provides this richly glazed dish’s subtle kick. Medallions of pork are served on a bed of seasoned wild rice. We use a herbs de Provence mix to season the wild rice. Your taste buds will zing.


Apricot Ginger Glazed Pork	$13.90
Fruit and pork are a classic pairing. You will enjoy the simplicity and great flavor of this lean and delicious cut of pork. The apricot ginger glaze is brushed on pork which is then roasted for a sweet and savory combination. $16.60


Moroccan Pork	$15.97
Travel to Marrakech without leaving your kitchen! Pork marinated and cooked in a sauce of spices, honey, onions - and fruit! Lemons, dried apricots and plums add a slightly exotic and oh-so-delicious flavor to the meat.


Pork Mediterranean	$14.99
Tender chunks of pork loin with onion, garlic, tomatoes, mushrooms, ripe olives, and Mediterranean spices served over linguini are a tasty blend of flavors. This is delicious and ready when the noodles are done.


Chile Lime Shrimp with Chipotle Dipping Sauce	$15.60
Sautéed shrimp served alongside a chipotle dipping sauce. This mild creamy sauce has an earthy spiciness from Chipotles blended with cilantro, mayonnaise, spices, and a slight citrus tang with a touch of honey. The sensational taste of this dish is as special as the chipotle chili, red jalapeños that have been smoked by a wood fire for days. You’ll enjoy the special qualities of this dish. This is spicy! Three quarters of a pound of shrimp.


Chesapeake Lump Crab Soup	$15.20
A quick and hearty soup chock full of tomatoes, corn, carrots, onion and loaded with real lumped blue crab meat. Simmers on the stove in 20 minutes. Curl up with a bowl of this after a long day and your taste buds will thank you.


Mahi Mahi ala Romana	$24.21
Thick fillets of Mahi Mahi bathe in a Caesar-inspired marinade then cook quickly under the broiler. My kids who do not like fish loved this. This is elegant enough for dinner guests when served with a Caesar salad (of course!), bread, and a crisp delicate dry Riesling.


Savannah Shrimp Soup	$16.60
A hearty and spicy soup, loaded with shrimp, potatoes, corn, red onions, tomatoes, green pepper ….. It's a fulfilling (and colorful!) meal-in-a-bowl.


Teriyaki Artic Salmon	$16.99
Mmmmmmmmmmmmm! Wild Alaska salmon caught in the arctic north of the Arctic Circle marinades in a sweet and tangy Teriyaki sauce. Baste it while you broil it for a light and delicious fillet, with an attractive pink meat color without the added dye used in farm raised salmon. It is loaded with heart healthy omega 3s.


Crab Meat and Mushrooms in Wine Sauce with Pasta	$17.25
A white wine creamy sauce with mushrooms and lots of lump crab is the perfect accompaniment for pasta. A rich low fat (no really) dish that will satisfy your taste buds.


Spinach Rice Fish Roll-ups	$18.12
Sole filets stuffed with garlic, fresh blanched spinach, mozzarella, parmesan, brown rice, and spices. Lemon juice is the perfect finishing touch. This is a light dish that is full of flavor.


Three Bean Chili	$13.36
You will not miss the meat with chunks of onion, tomatoes, and green peppers. Black beans, kidney beans, and navy beans simmer in a thick tomato sauce with cumin and chili powder. Just the right amount of spice. Add a touch of sour cream and cheese. My kids always love this. We suggest you serve this with cornbread.


Natalie’s Corn Chowder	$13.00
This is always a hit with my family. It is vegan and yummy. My youngest asks for this as her special birthday meal. Sweet corn, red bell peppers, celery, onions, and potatoes are the back drop for this hearty soup.


Creamy Garlic Mashed Potatoes	$15.40
Creamy mashed potatoes with just the right amount of garlic! You will love having this side dish handy.


Caribbean Rice	$4.90
Brown basmati rice with mandarin oranges, pineapple, red pepper, green onions, toasted coconut, ginger, and mango chutney will take you to the Caribbean. This is especially delicious served with our Caribbean Chicken Breasts.


Broccoli Florets	$2.00
Woodstock Farms organic broccoli florets. Delicious paired with our parmesan and garlic butter. (10 ounces/3 serv)


Green Peas	$2.30
Woodstock Farms organic green peas. Pair with our dill onion butter. (10 ounce/3 serv)


Green Beans	$2.00
Woodstock Farms organic green beans. Delicious paired with our parmesan and garlic butter. (10 ounces/3 serv)


Shitake Mushrooms	$2.55
Woodstock Farms organic shitake mushrooms. Mix with a bag of green beans or sugar snap peas for a delicious variation. Try them paired with our black olive and chili butter. (10 ounces/3 serv)


Sweet Corn	$2.30
Woodstock Farms organic super sweet corn cut off the cob. Delicious paired with our sundried tomato and feta butter. (10 ounces/3 serv)


Tri-color Peppers	$2.55
Woodstock Farms organic tri-color peppers. Mix with a bag of sugar snap peas for a delicious variation. (10 ounces/3 serv)


Sugar Snap Peas	$2.30
Woodstock Farms organic sugar snap peas. Mix with a bag of tri-color peppers for a delicious variation. (10 ounces/3 serv)


Parmesan and Garlic Butter	$1.00
Use as a topping for your vegetables or as a spread for bread. Organic butter is higher in omega 3’s. Research shows that organic milk contains two-thirds more Omega 3 essential fatty acids than conventional milk. This is one reason why we use only organic dairy.


Dill and Onion Butter	$1.00
Use as a topping for your vegetables or as a spread for bread. Organic butter is higher in omega 3’s. Research shows that organic milk contains two-thirds more Omega 3 essential fatty acids than conventional milk. This is one reason why we use only organic dairy.


Black Olive and Chili Butter	$1.00
Use as a topping for your vegetables or as a spread for bread. Organic butter is higher in omega 3’s. Research shows that organic milk contains two-thirds more Omega 3 essential fatty acids than conventional milk. This is one reason why we use only organic dairy.


Lemon and Herb Butter	$1.00
This is the seasoning used for our seasoned green beans. Use as a topping for your vegetables or as a spread for bread. Organic butter is higher in omega 3’s. Research shows that organic milk contains two-thirds more Omega 3 essential fatty acids than conventional milk. This is one reason why we use only organic dairy.


Sundried Tomato and Feta Butter	$1.50
Use as a topping for your vegetables or as a spread for bread. Organic butter is higher in omega 3’s. Research shows that organic milk contains two-thirds more Omega 3 essential fatty acids than conventional milk. This is one reason why we use only organic dairy.


Balsamic Dijon Olive Oil	$1.00
This topping does not have butter. It does have parmesan. Use as a topping for your vegetables or as a spread for bread.


Pumpkin Streusel Cheesecake – 10 inch	$30.00
Creamy rich pumpkin cheesecake topped with our very own pecan crunch and nestled in a streusel crust. I served this at an expo I attended recently. The second day I had people come from hours away because a neighbor or friends told them that they had to have some of this cheesecake. We also were told by a top French chef that it was the best cheesecake he ever had tasted. I have had people who do not normally like cheesecake tell me they loved this. Now you can enjoy it too.


Creamy Vanilla Cheesecake in an Almond Crust - 10 inch	$30.00
Serve this delectable finish to any meal and watch everyone smile. This creamy vanilla cheesecake in an almond crust is delicious especially with the drizzle of dark chocolate.


Mandarin Orange Shortcake - 6 Servings	$14.00
We start with homemade sweet biscuits. They are filled with a delicious mandarin orange sauce that we simmer on our stove. Top them off with a little more sauce and mmmmmmmm. These are absolutely one of my favorites. Leave in the freezer and remove just what you are planning to eat.


Strawberry Shortcake - 6 Servings	$14.00
Summertime! A special sauce made from strawberries are soaked up by our delicious sweet homemade biscuits! A wonderful fruity finish to dinner.


Peach Shortcakes - 6 Servings	$14.00
Peachy keen! A fruity explosion of peach with a delicious homemade sweet biscuit. I loved the finishing flavor. It was very satisfying.


Chocolate Chip Cookies	$10.00
Chocolate chip cookie dough with milk chocolate chips. You bake them so they are hot out of the oven. Chewy in the middle and slightly crispy around the edges is the best of both worlds. My kids say they are the best chocolate chip cookies they ever had and they do not have to eat gluten free. Makes 2 dozen 1 ounce cookies, 1 dozen 2 ounce cookies, or bake in a pan for bar cookies.